bbq safety valve quotation

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There are many uses of valves - mainly controlling the flow of fluids and pressure. Some examples include regulating water for irrigation, industrial uses for controlling processes, and residential piping systems. Magnetic valves like those using the solenoid, are often used in a range of industrial processes. Whereas backflow preventers are often used in residential and commercial buildings to ensure the safety and hygiene of the water supplies. Whether you are designing a regulation system for irrigation or merely looking for a new replacement, you will be able to find whatever type of gas bbq safety valve that you need. Our products vary from check valves to pressure reducing valves, ball valves, butterfly valves, thermostatic mixing valves, and a lot more.

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There are many uses of valves - mainly controlling the flow of fluids and pressure. Some examples include regulating water for irrigation, industrial uses for controlling processes, and residential piping systems. Magnetic valves like those using the solenoid, are often used in a range of industrial processes. Whereas backflow preventers are often used in residential and commercial buildings to ensure the safety and hygiene of the water supplies. Whether you are designing a regulation system for irrigation or merely looking for a new replacement, you will be able to find whatever type of bbq gas safety valve that you need. Our products vary from check valves to pressure reducing valves, ball valves, butterfly valves, thermostatic mixing valves, and a lot more.

One feature you need to learn more about is the tank’s safety relief valve. All propane tanks, including the cylinders you use for your grill, are required by law to have pressure relief devices that allow for the release of excess pressure inside the tank.

The safety relief valve is designed to protect your propane tank from rupturing in case excess pressure builds up in the tank. It is also called a pop-off valve, pressure-venting valve, or a relief valve.

The safety relief valve is kept closed by a very strong spring as long as the pressure inside the tank is at a safe level. If the pressure in the tank reaches the same amount of pressure of the spring, the safety relief valve is opened. If that happens, you’ll hear a hissing sound coming from the tank as pressure is dissipated. In instances where the pressure in the tank is much higher than that of the spring, the valve will fully open. You’ll hear a pop if that occurs.

Once the pressure is down below the pressure of the spring, the valve closes on its own. If the valve pops open, it may need to be replaced. DO NOT attempt to repair or replace this on your own. This job requires a professional. Contact us to help.

Grilling cylinders can be refilled or exchanged at a cylinder exchange cage. Refilling stations must refill the cylinder by weight. That’s why when you get your grilling cylinder refilled, the attendant will place it on a set of scales before they start the pump. Sometimes the attendant even uses a screwdriver and opens a small hole in the valve. You’ll hear a hissing noise as the bottle fills. When the grilling cylinder reaches 80% capacity, a white mist will shoot out of the small hole indicating that the cylinder is full. ‘Full’ in the propane industry, when regarding tanks and cylinders, is actually 80% of the water capacity of the tank or cylinder being filled. Propane is very susceptible to temperature changes and will expand or contract greatly with changes in the outside temperatures. To compensate for this possible dangerous expansion, we never completely fill up a tank or cylinder. We always stop at the 80% level.

Grilling cylinders are equipped with all kinds of safety features. One such feature is the OPD valve. The OPD valve ensures that your grilling cylinder isn’t over filled. All cylinders that hold less than 100 lbs. of propane are required by law to have this type of valve installed. OPD stands for Overfill Protection Device and that is exactly what it is designed to do. As the cylinder is being filled and the liquid level rises, it also raises a small float attached to the bottom of the valve. As this float rises to approximately 809% of the volume of the tank, the valve will shut and stop propane from being allowed into the cylinder. Despite the OPD being required by law to be on your grilling cylinder, the law also says it must still be filled by weight. The OPD is a safety backup.

Another safety measure installed in grilling cylinders is an excess flow valve. The excess flow will engage and stop the full flow of propane through the valve if it sense that the gas line may have been broken or installed incorrectly. Over the years, I have seen customers open the valve swiftly, allowing gas to fill unpressurized gas hose so quickly that the excess flow ‘thinks’ that there is a problem and will shut the gas. It will release a small amount of gas to pressurize the hose on the downstream side of the valve in order to reset itself. For an unknowing customer, this small amount of gas being released is just enough to light a very small flame in their grill. This usually lends to the assumption that there’s something wrong with the grill. If this happens to you, simply turn off the burners on the grill and turn the cylinders valve to the off position and the excess flow will reset itself. You may even hear a small click when the reset occurs. After being reset, open the valve slowly (very slowly). Once the hose is pressurized, full gas flow will occur.

One last thing to be aware of when handling your grilling cylinder is a hissing sound coming from the back side of the valve. This is the pressure relief valve. It is designed to relive excess pressure that may build up inside of the cylinder. If you discover the valve is hissing or leaking, move the cylinder away from people and buildings in a cool place and away from any source of ignition. Call the person that filled the cylinder and follow their directions.

What causes Flashback fires: Spiders or other small insects may build nests in the burner tubes (the tubes that lead from the valve to the burner), which can obstruct the flow of gas to the burner. While there may be enough gas flowing to the burners to allow them to light, the obstructions can cause some of the gas to back up and flow out of the air shutter located near the control knob. These escaping gases can ignite and can represent a fire or injury hazard.

Grilling is one of the joys of summer – and really any time of year. But no matter how routine it becomes, it’s important not to take safety for granted.

Nothing says summertime in the United States like celebrating the warm sunshine and Labor Day with a good old traditional family BBQ. The end-of-summer holiday is honored by nearly 40% of Americans with grilled hotdogs, hamburgers, ribs, and chicken leading to roughly 9,000 property fires caused by barbecues, according to the National Fire Protection Association. But before you heat up your grill and get to barbecuing, be sure to follow these summer fire safety tips to easily prevent property fires.Propane, gas, or charcoal BBQ grills should only be used outdoorsAs an ultimate rule of thumb, you should store and cook on your BBQ outside. Grilling inside can release carbon monoxide, a toxic flammable gas, into the air which can be deadly for your friends, family, or pets to inhale. Outdoor grills are not insulated like your standard indoor oven, meaning it is going to produce a large amount of heat and smoke. If this heat and smoke were to be released into your home, it can cause severe smoke damage or a fire hazard that would require immediate fire damage restoration. Furthermore, it’s critical to be cautious of the placement of your outdoor grill because placing it too close to a building or railing is a fire hazard. We suggest keeping your barbeque roughly 10 feet away from any type of structure because the farther away, the better.

Always check for gas leaksFive of every six grills involved in home fires were fueled by gas (84 percent), while 12 percent used charcoal or another solid fuel. The primary problem with gas grills is leaks or breaks in the gas line. The truth is, unlike your standard oven gas valve, gas lines for barbecues are relatively inexpensive and are likely to wear down as you remove the line to replace the gas tank. A gas leak is extremely dangerous when it comes into contact with a lit match, cigarette butt, or any other form of fire. To check your gas tank for leaks, apply a mixture of dish soap and water on all sides of the can. If you see any large bubbles form, it is a sign that there is either a leak or the hose is not tightly connected to the can. When turning off your grill, make sure to turn the gas tank off first, then turn off the grill burners to ensure no gas is leaking into the air.

When transporting it, secure the cylinder in an upright position to prevent tipping. If transporting in the trunk, block the trunk lid open. If transporting within the passenger compartment, leave the windows open. In either case, a special plug should be threaded into the outlet of the service valve and remain in place whenever the cylinder is not in use. This plug, made of metal or plastic, is designed to prevent a leak of propane should the valve be accidentally turned on.

Cylinders are painted in light-reflecting colours. If you must repaint them, do not use dark or flat colours which absorb heat. This could cause the propane liquid to expand and be released through the safety valve.