bialetti venus safety valve for sale

The devil is in the details. It is often the smallest things, the particularities, that make all the difference. This is also the case in regards to the preparation of a good coffee, a ritual in which all the steps and every single component play a fundamental role. Among all, one of the most important elements is the Moka valve. Often ignored, it is vital not only for the quality of the coffee, but also for the safety of those who prepare it.

The valve was born with the invention of the Moka Express in 1933. It is a safety valve positioned on the bottom chamber. To better understand the importance of the valve and its use, we need to take a step back and illustrate step by step

This is where the valve of the Moka comes into play. It must open when the pressure is too high. By doing so, it allows the steam to escape regularly, without causing any damage. In short, the Moka’s safety valve provides security. Hence, it should only intervene when the coffee maker is used under abnormal operating conditions.

A long-standing and debated question: how far can you fill the bottom chamber for a state-of-the-art coffee? The Moka valve can come in handy to answer this dilemma. Another important role of the valve is that it acts as a "measuring cup". Its position on the bottom chamber is not accidental. Rather, it indicates to those who prepare the coffee the correct amount of water to use. The only exception is for some special coffee pots that are already equipped with a measuring cup. Ideally the water should reach just below the safety valve.

The Moka valve, therefore, is not a decoration or a mere design element. Rather, it is a very important component for the correct functioning of the coffee maker. It guarantees safety and plays a part in the making of an excellent coffee.

Consequently, it is necessary to keep it clean and maintain it regularly. For example, using tap water to make coffee brings with it the risk of limescale deposits obstructing the hole in the valve. The resulting danger is that it could get clogged.

We have seen that one can simply use hot water to clean the Moka valve. To avoid limescale obstructions, simply move the piston that comes out of the valve along its axis when washing it. To ensure the Moka functions correctly, it is recommended to repeat this checkup periodically.

How to prepare coffee: fill the boiler up to the safety valve with water, insert the funnel tank and add the ground coffee for moka without pressing; close the moka pot and place it on the hob. Wait for coffee to gurgle as it rises to the collector (upper chamber), turn off the gas and, finally, enjoy your delicious coffee!

A size for every need: Bialetti Venus sizes are measured in espresso cups; coffee can be enjoyed in espresso cups or larger cups, according to your needs. This is why Bialetti Venus is available in different sizes (2 (no induction), 4, 6 and 10 cups). Number of ml per format: 85 ml - 170 ml - 235 ml - 460 ml

Bringing the traditional stovetop espresso maker right into the 21st century, Bialetti’s 4-Cup Induction Hob Coffee Maker is the perfect marriage of traditional taste and up-to-date design.

The safety valve is an important safety feature of your Bialetti pot.  If steam or pressure is being regularly released from the safety valve, do not ignore as your pot may be blocked, or have a faulty safety valve.

To check for a blockage, disassemble your pot by removing the ring and filter, and cleaning inside the column of the upper chamber. Then check the funnel to ensure it is not bent nor restricting the flow of water. Finally, located in the middle of the safety valve is a small piston, move the small piston in a circular motion to remove any clogging within the valve potentially caused by lime scale or other sediment.

Should after these actions the safety valve continues to activate, cease using your pot immediately and return to your authorised Bialetti stockistfor checking/servicing.

The size of your Bialetti stovetop depends on how much coffee you like to drink in any one sitting, how strong you like it and how many people join you. When Bialetti says "2 cup", that is to say your stovetop will produce "two espresso cups" of coffee. An espresso cup of coffee generally amounts to approximately 30mls.

You must not underfill the water in the base or put too little coffee in the filter to try and achieve a lesser quantity of coffee output because this will affect the pressure and effectiveness of your stovetop. Therefore, when you purchase your Bialetti make sure you are buying the correct size for your typical use. In many Italian household"s, there are a couple of sizes in the cupboard to accommodate everyday use, versus when guests are around.

Often in New Zealand, people like to drink their coffee with milk and often quite strong (like a classic Flat White). If you were to make a Flat White with a Bialetti stovetop, it would take approximately "2 cups" of coffee, and added milk from a Tuttocrema.

Maybe your moka pot is hissing and spitting steam or your coffee is too weak. Here are the ways to fix the most common problems with a Bialetti to make sure your morning brew is everything you expect.

Three possible reasons: Either the safety valve is clogged, you’ve filled the reservoir above the fill line, or the filter may be clogged up so that the water isn’t escaping into the jug part of the pot as it should.

What to do: Take the whole pot apart, including the gasket and filter, and rinse thoroughly, wiping off any stray or stuck coffee grounds with a sponge. Also, check to see if your safety valve has a tiny protuberance (like a little metal stick that you can push from the inside)—some of my older pots had this, but my newer one doesn’t. If so, push this in a few times (it springs back again) to dislodge the blockage. If the problem continues, you might have to send the pot back or buy a new one, depending on whether it’s still under warranty.

It"s not hard to make a great cup of coffee with these machines, but there are specific things you must do, including seasoning it, loading it properly, and keeping it clean. Read How to Make Perfect Stovetop Espresso Coffee With a Bialetti Moka Pot to learn more.

The Bialetti Venus Moka Pot combines beauty and elegance in a tastefully designed stove-top espresso maker with a unique style. The Venus can produce a rich, authentic Italian espresso in just 4-5minutes.

The Venus beautiful stove-top espresso maker body is constructed completely made from high quality 18/10 stainless steel (including all internal parts). The Venus can be used on gas, electric, and induction stoves.

The most popular of our stainless steel stovetops, the Bialetti Venus produces the same authentic Italian espresso, using the same brewing technique, as the original Moka Express.

A functional style with a practical, drip-less pouring spout, it is constructed from food grade 18/10 stainless steel and has an ergonomic, heat-resistant handle with secure anti-slip grip and features Bialetti’s patented safety valve.

To produce an authentic espresso in minutes, simply fill the bottom with water to just below the valve, add your favourite espresso ground coffee to the funnel and gently heat on your stovetop.

1. Fill the base with water to just below the level of the safety valve. Be careful not to overfill as the air in the space between the water and the coffee filter is what heats and forces the water up through the coffee. If the water tank is overfilled the result is boiled coffee, with a bitter or burnt taste.

Bialetti’s legacy of quality and reliability lives on in these lines of coffee makers crafted in high-quality 18/10 stainless with ergonomic, heat-resistant handles. Now everyone can have the beverages they crave and a look they love.

Bialetti Musa 2 Cup The neat and harmonious lines of this design are enhanced by new details: the elegant knob, to open the lid easily, and the ergonomic and heat-resistant Bialetti handle

UNIQUE AND ORIGINAL SINCE 1933, ALFONSO BIALETTI’S INVENTION IS AN EXCELLENT EXAMPLE OF ART DECO, UNMISTAKEABLE BY THE ALUMINIUM COLLECTOR AND OCTAGONAL HEATING VESSEL AND THE EXCLUSIVE READILY SERVICEABLE AND EASY-TO-CLEAN VALVE.

While some claim that the highest quality percolators are made in Italy – which is no wonder, they are often simply called Italian espresso pots or ‘Bialetti’s’ – we don’t find this necessarily to be the case. On average, it’s fair to say that whenever it says ‘Made in Italy’ you can be rest assured the quality will be great, while China is more of a mixed bag. To boot, having an authentic Italian stovetop espresso maker does add to the charm a bit, doesn’t it?

Bialetti is the number one player in the stovetop espresso maker market, which is not a surprise once you see the thousands of happy customer reviews on their Moka pots. Due to its features, the Bialetti Moka Express has long been dubbed as one of the best coffee makers. The octagonal shape of the coffee maker allows the heat to distribute perfectly while your coffee brews, resulting in a strong Moka pot coffeein under 5 minutes (4).

I personally only use this Moka pot nowadays – I’ve been through other models and the consistency you get is unbeatable. Read my Bialetti Moka Express review if you wish to learn more. The Bialetti Brikka, a modern alternative to the Moka Express is also worth checking out.

The Bialetti Venus features soft lines and a harmonious design that gives it just as the name suggests an elegant look. It’s a beauty to the eye. It also produces great tasting coffee. Its stainless steel construction means it’s suited for induction cooktops. The handle is insulated to resist high temperatures, hence you can use the unit without having to worry about burning yourself when pouring.